2016 Chenin Blanc

2016 Chenin Blanc
2016 Chenin Blanc

The fruit was whole cluster pressed, the juice clarified and fermented in barrels at cool temperatures to preserve the aromas. A small portion of the wine was fermented in new French oak in order to add only a hint of oak without overpowering the fruit. The wine was stirred on the lees to add complexity. The result is layers of complexity with a textural mouth feel. The fruit was preserved with only hints of oak. 

Our Chenin Blanc was barrel fermented and aged in neutral French oak. It has a seductive mouth-feel with a nose of peach, green apple, and mango. Its tart acidity reminds a beautiful quince. 

VarietalChenin Blanc
AppellationColumbia Valley
VineyardRothrock Vineyard
FermentationBarrel fermented in neutral Oak
Residual Sugar0
Wine StyleWhite Wine
Volume750 ml
Bottling Date02/09/2017
Cases Produced200
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